Montmagny, QC / Culinary Workshop for TFWs.
📍 160 Boulevard Taché Est, Montmagny, QC, Canada
📅 March 21, 2026
🕐 11:00 AM–2:00 PM
Culinary workshop for Temporary Foreign Workers (TFWs), led by a chef originally from Togo. Togolese cuisine featuring the use of maple syrup to prepare a traditional Togolese dessert. A blend of flavors from here and abroad.
👉 This activity is intended for Temporary Foreign Workers (with a closed work permit).
Please follow the instructions on the poster and contact the organizer.